NEW ORLEANS STYLE GUMBO WITH OKRA, CHICKEN AND RICE
As a nod to the Deep South, we have created a lightweight, dehydrated version of the Creole classic, Chicken Gumbo. Ours is a traditional gumbo: a thick stew loaded with chicken and okra, the βholy trinityβ of green bell pepper, onion and celery, flavored with filΓ© and spices, served up with long grain rice. A great way to jazz up any adventure, youβll swear itβs homemade.
β’Β Antibiotic-free chicken
β’Β Traditional ingredients such as okra and filΓ© powder
β’Β Long grain white rice
β’Β Cayenne pepper for its heat and metabolism-boosting properties
β’Β Gluten-free
β’Β 3-year shelf life
















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